15-Minute Coney Sauce Recipe (2024)

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There's not much more satisfying, nor comforting, than taking the first bite of a hot dog topped with a savory, beefy coney sauce. Coney dogs have been an American restaurant staple for generations, but now, it's time to bring that coney sauce home. Coney sauce is quick and easy to make, and you can do it at home, just as good as any restaurant. Actually, you can do it better.

Today, we'll quickly cover everything you need to know to make an easy, one-pan, 15-minute coney sauce at home. Love chili? Add crunchy, cheesy, salty, over-the-top savory Frito Pie to your dinnertime lineup!

15-Minute Coney Sauce Recipe (1)

HOW TO MAKE HOMEMADE CONEY SAUCE

Coney sauce is a chili, savory and slightly tangy, with just a hint of sweet from its ketchup base. Many hot dog sauce recipes call for an extended cook time on the stovetop to develop flavor, but this is really not necessary. With the right blend of spices and ingredients, you can make an incredible coney sauce in under 20 minutes.

15-Minute Coney Sauce Recipe (2)

HOT DOG CONEY SAUCE RECIPE OVERVIEW

  1. Brown ground beef.
  2. Add ketchup and spices.
  3. Simmer briefly.
  4. Add cornstarch slurry and simmer 2 minutes more.

WATCH THIS! HOW TO MAKE HOT DOG CHILI {VIDEO}

15-Minute Coney Sauce Recipe (3)

This hot dog coney sauce begins like all others -- with ground beef. The beef is quickly browned on the stovetop and then the ketchup goes in.

ABOUT THE INGREDIENTS

Ketchup makes for a quick and ready-made base for hot dog chili. In addition to the ketchup, there are two more ingredients that enable us to develop flavor quickly in this recipe -- tomato paste and soy sauce. These ingredients add an extra savory element to the sauce that works perfectly against the sweetness of the ketchup.

Next in the pan, a perfectly balanced addition of spices: Chili powder and cumin for a smoky element, dried mustard for tang, garlic powder and onion powder for flavor, and of course, salt and pepper. Then, it's time to simmer, allowing the sauce to reduce and giving all those flavors a moment to meld together.

HOW TO THICKEN CONEY SAUCE

The last step of this recipe is as simple as mixing cornstarch and water together to form a slurry and adding it to your coney sauce. The cornstarch slurry is what thickens the coney sauce and it is perfect for a quick-fix chili as it is both fast-acting and flavorless.

15-Minute Coney Sauce Recipe (4)

Only a 2-3 more minutes of simmering and you're all set to serve!

This hot dog coneysauce is quick and easy enough for a weeknight dinner, but also makes for the perfect addition to hot dogs on the grill at your next barbecue. Please, enjoy!

15-Minute Coney Sauce Recipe (5)

5 MORE AMERICAN CLASSICS YOU'LL LOVE

  • Easy Homemade Hamburger Helper features savory, seasoned ground beef, a quick Cheddar sauce, diced onions,and peppers.
  • Crispy Breaded Baked Pork Chops come equippedwith a crispypanko breading. They're always tender and never dry!
  • Homemade Salisbury Steak is a hearty, ground beef steak served with a heaping helping of brown onion gravy.
  • Pizza Bagel Bites are made withminiature bagels,sauce, melty Mozzarella cheese, and pepperoni.
  • Baked BBQ Chicken features crisp dark meat chicken, brushed with barbecue sauce and baked to perfection!

4.29 from 283 votes

15-Minute Coney Sauce Recipe (6)

Print

Coney Sauce Recipe

Cook Time

15 mins

Total Time

15 mins

Aquick-fix coney sauce recipe featuring ground beef, ketchup and the perfect mix of spices.

Course:Main Course

Cuisine:American

Keyword:Coney Sauce, Hot Dog Chili, Hot Dog Sauce

Servings: 6

Calories: 196 kcal

Author: Kelly Anthony

Ingredients

  • 1pound80/20 ground beef
  • ½cupketchup
  • 1tablespoontomato paste
  • 2tablespoonssoy sauce
  • 2 ½teaspoonschili powder
  • 1teaspoonKosher salt
  • ½teaspoongarlic powder
  • ½teaspoonground mustard
  • ½teaspoonblack pepper
  • ¼teaspoononion powder
  • ¼teaspoonground cumin
  • ¾cup+ 2 tablespoons water, separated
  • 1teaspooncornstarch

Instructions

  1. In a large saute pan over medium-high heat, add the ground beef and break it apart using a wooden spoon. Saute the ground beef for 10 minutes, or until completely browned and cooked through.

  2. If desired, spoon out the majority of the grease by first removing the pan from the heat or open flame. Then, using a spatula, push the meat to one side of the pan. Have ready a small bowl to collect the excess grease. Tilt the pan slightly and spoon out the grease. Wipe any drippings away, and return to the heat.

  3. Add the ketchup, tomato paste, soy sauce, chili powder, salt, garlic powder, ground mustard, pepper, onion powder, cumin and ¾ cup of water, and stir to combine. Allow the mixture to come to a simmer and reduce the heat to medium-low to maintain a proper simmer. Simmer for 4-6 minutes, or until the liquid has reduced by about half.

  4. In a small bowl, add the cornstarch and 2 tablespoons of cold water. Whisk until combined, and pour into the sauce. Stir, and allow to simmer for 2-3 minutes more, until slightly thickened. Serve and enjoy.

Recipe Notes

Makes about 2 cups.

Nutrition Facts

Coney Sauce Recipe

Amount Per Serving

Calories 196Calories from Fat 99

% Daily Value*

Fat 11g17%

Saturated Fat 4g25%

Cholesterol 51mg17%

Sodium 990mg43%

Potassium 342mg10%

Carbohydrates 7g2%

Sugar 4g4%

Protein 15g30%

Vitamin A 390IU8%

Vitamin C 1.4mg2%

Calcium 17mg2%

Iron 2.1mg12%

* Percent Daily Values are based on a 2000 calorie diet.

15-Minute Coney Sauce Recipe (7)

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Comments

  1. Cheese Curd In Paradise says

    I love chili dogs! I am excited to give this recipe a try because I know my boys will absolutely love it!

    Reply

  2. Lathiya says

    Wow...the coney sauce looks delicious and I loved the fact that it can be done in 15 minutes. Can I make this with chicken instead beef?

    Reply

  3. Krista Price says

    Wait, really? That's it? Who would have thought a sauce so flavorful would come together in 15 minutes with such a simple list of ingredients! My mind is blown! I can't wait to make this! 🙂

    Reply

  4. April says

    I agree, there is nothing so satisfying and comforting as one (or two) hot dogs packed with your favorite toppings! I just need to try this coney sauce a try!

    Reply

    • Connie Halon says

      This sauce is PERFECTION! I love having single servings in my freezer to satisfy my cravings at a moment’s notice. Thank you so much for this simply and satisfying recipe.

      Reply

      • Kelly Anthony says

        That's awesome, Connie! Thank you so much for sharing!

        Reply

  5. Melissa says

    I made this with turkey and all I have to say is wow! I am sensitive to vasts amounts of chili powder and cumin, so I reduced that. I also sub’d with prepared mustard and tomato sauce because I didn’t have mustard seed or tomato paste on hand. Delicious and we will eat it again.

    Reply

    • Kelly Anthony says

      That's great, Melissa! Sounds like you know what you're doing in the kitchen 😉 Thank you so much for your feedback, and I'm thrilled you loved it 🙂

      Reply

  6. Dan from Platter Talk says

    We are huge fans of chili hot dogs and your coney sauce looks like it takes. this tasty creation clear out of the ballpark. Our guys are going to eat this one up, quite literally! Thanks for the awesome inspiration.

    Reply

  7. Gloria says

    Wow...on top of hot dogs, shoved in a sub bun, a pasta topper...or even on nachos. So many ways to eat this delicious recipe. Over baked potatoes, on top of rice....mixed in with eggs...OMG!!

    Reply

  8. Nicoletta says

    I had never heard about it, there is still so much I need to learn about American staples. It looks amazing, something my husband that adores hot dogs would love to make! Thank you!

    Reply

    • Kelly Anthony says

      Thank you, Nicoletta!

      Reply

  9. rebecca says

    15 minutes, yes please! now I'm craving hot dogs

    Reply

  10. Rosa says

    Wow, I've never heard of coney sauce before. This sounds like an amazing topping, I can't wait to try it!

    Reply

  11. Bhawana says

    sounds like a wonderful idea of making this whole recipe under 15 minutes. surely a delicious treat to tastebuds.

    Reply

    • Jere Cassidy says

      This is the only way I want to eat a hot dog. This brings back memories of Friday night suppers.

      Reply

  12. Shashi at SavorySpin says

    Wow - that Coney sauce has me drooling with your description of it being "savory and slightly tangy" - I so need to give this a try - though I might end up eating the chili sauce with a spoon!

    Reply

  13. Kristina says

    Sure looks like THE PERFECT coney dog! Screams "summer" and can't wait for some summer nights!

    Reply

  14. Anne Lawton says

    I love that sauce and the way you describe it is making my mouth water!

    Reply

  15. Shannon says

    Oh my goodness, this looks amazing! And so simple! This would be awesome for a backyard bbq and as part of a hot dog bar where everyone could load up their own hot dogs! Thank you for sharing this recipe!

    Reply

  16. Julie says

    Oh gosh, this takes me right back to childhood trips to Coney Island - so many little corner restaurants served Coney dogs. I haven't thought about them in YEARS - such a fun little trip down memory lane!

    Reply

  17. Jessica (Swanky Recipes) says

    My friend has a birthday coming up and it's during a busy time in NOLA. All he requested for dinner is hot dogs and chili. I like the idea of making it all one dish and I'm happy I'll be able to share this with him!

    Reply

  18. Leanne | Crumb Top Baking says

    I can't believe I've never had a chili dog! These look awesome! I know my family would love them. I'll have to make them some time this summer!

    Reply

    • Kelly Anthony says

      Thanks, Leanne! They're definitely one of our family favorites 🙂

      Reply

  19. Charity says

    I love vintage recipes! What a great way to celebrate the carnival season without ever leaving home! So nostalgic!

    Reply

  20. lauren says

    These are great for baseball season! Especially if enjoying a cold beer alongside. I like that you've developed a quicker recipe than the original but with similar taste!

    Reply

  21. Eileen Kelly says

    you are speaking to me with these chili dogs! So delicious and so full of flavor! A great way to enjoy a hot dog with amazing toppings!

    Reply

  22. Jo says

    That is one delicious looking hot dog chili. Never really heard of coney sauce, it looks and sounds very tempting though. Hot dog topped with chili, oh my this is making me drool.

    Reply

    • Kelly Anthony says

      It's soooooo yummy! Thank you, Jo!

      Reply

  23. Sara Welch says

    This looks and sounds amazing! Will be perfect for our summer cookouts!

    Reply

  24. Sofia says

    So cool! Never heard of coney sauce before, but this looks and sounds fantastic!

    Reply

  25. Heidy L. McCallum says

    When I was a teenager I worked at a Hot Dog Shop and their sauce was delish---but took forever and a day. Glad to see your sauce only takes a short time. Bookmarking.

    Reply

  26. Lindsey Pine says

    My husband would go crazy over this!! I need to make it soon!

    Reply

  27. Tisha says

    These are perfect for a back yard party! Love coney dogs!!!

    Reply

  28. Sam Harbison says

    Is it weird that I'm sort of obsessed with hot dog toppings? This looks incredible. Like a chili cheese dog, but since it's got ketchup and dried mustard powder, it keeps the classic hot dog flavors. I'm all over it.

    Reply

  29. Jenni LeBaron says

    I love a good Coney Dog! This sauce sounds absolutely scrumptious and perfect for a summer bbq.

    Reply

  30. Colleen says

    Yum, this is my fave way to have a hot dog, and now I'm craving one. Hot dogs are happening on the barbeque this weekend and this sauce is going on them. Thank you!

    Reply

  31. Stine Mari says

    This is taking the hot dog game to the next level. They look scrumptious and I love all the seasonings you used!

    Reply

  32. Jere Cassidy says

    For me, this is the only way I want to eat a hot dog. This brings back memories of our Friday night suppers.

    Reply

  33. Jeannette (Jay Joy) says

    This 15-Minute Hot Dog Coney Sauce Recipe just made my day. I grew up in New York and visiting Cony Island Park every summer. It brought back memories.

    Reply

  34. Jacqueline Debono says

    I've never had a coney dog but it looks really tasty. I love chili and I like hot dogs but never realized they are popular together. Can't wait to try this for our next summer bbq!

    Reply

  35. Maman de sara says

    This coney sauce makes me want to eat a hot dog right now. That looks delicious!

    Reply

  36. April says

    With all the picnics and BBQs coming up, this recipe i right on time! I can't wait to try this recipe - it looks incredible!!

    Reply

  37. Pat says

    I had a birthday party and served hot dogs and hamburgers with your Coney Sauce. My guests loved it. I was surprised at all the complements and even handed my recipe to one of them. So I am printing it out again for my binder.
    I'll admit that when I think of chili dogs I think of a sweeter chili but this was good. It had a nice bite. I think though that next time I would not put as much chili powder in. I did a double batch so cooking took me longer than 15 minutes but it was relatively hands free.
    Thank you so much for this recipe and I hope other people get as many compliments as I did.

    Reply

    • Kelly Anthony says

      Thank you so much, Pat! That makes my day 🙂 I'm so glad you and your guests enjoyed it!

      Reply

  38. Sandy says

    WOW!! So good! Just what I’ve been looking for. Easy to make too.

    Reply

    • Kelly Anthony says

      Thank you, Sandy! So glad you liked it!

      Reply

  39. Patty at Spoonabilities says

    I haven't had a coney dog in way too long! This looks amazing & can't wait to give it a try!

    Reply

  40. Sandra says

    This was a really big hit at my house!! Can't wait to make it again!

    Reply

  41. Anita says

    This makes the regular hot dog into something utterly delicious. It's hard to go back to the old way of preparing hot dog once we tried these.

    Reply

  42. Deanne says

    I can't believe I didn't know what a coney dog was but I DO know I'm making these for our family, asap!!! Yum!

    Reply

  43. K Wells says

    So this hot dog chili was awesome. Ididafd a couple more things in instead of chili pwder as it I used 1.5 tsp and 1 tsp Asian Chili paste I think it adds some depth. I used a tad more garlic, and had to mince some onion I was out of onion powder. Since I did it on the stove top added a splash of liquid smoke. And instead of water I added a 12can of beer. I put the hot dogs in partially frozen to cook them as it simmered.
    This is by far the best chili recipe. I have been looking for a go too. Think this will stop the search. I hate hot dog chili in a can. Salvation in this gem has set me free. Thanks A Heap!

    Reply

  44. Morgan says

    I had my hopes up for this, but after making it, I just can't see how in the world it can be called a 'chili sauce'. Honestly it came out tasting like a savory sloppy joe sauce, and I wasn't about to put it on hot dogs and pretend it was chili. I added a couple tablespoons of brown sugar, put in on some hamburger buns, and it made pretty great sloppy joes. It was just too ketchupy for chili. I'm still keeping the recipe to use for future sloppy joes though. It certainly wasn't a bad recipe, just not really what was advertised.

    Reply

  45. Elyssia says

    10/10! We love this sauce so much! I made it during quarantine and haven't stopped since! I love that its so simple - 15 mins to whip up!

    Reply

    • Kelly Anthony says

      Elyssia! Thank you so much 🙂 So good to hear from you!

      Reply

  46. Deborah says

    Wow this coney sauce is amazing. My family loved it. Making it again tonight for dinner.

    Reply

  47. Shawn Huff says

    O.M.G.!!! Just made this coney sauce and it’s the BEST I’ve ever had! Freezing the leftover sauce to use another day. This stuff is PURE GOLD! Not wasting a drip of this!! Thank you for posting the recipe.

    Reply

    • Kelly Anthony says

      That's so awesome! Thank you, Shawn

      Reply

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15-Minute Coney Sauce Recipe (2024)

FAQs

What is real Coney sauce made of? ›

Coney sauce is a condiment of ground beef simmered in tangy flavors and served on hot dogs. My grandfather owned a drive-in restaurant back in the 1950s. This is his exact recipe for Coney dogs from back in the day. I make this on special occasions, and it is always hit with friends and family.

What is the difference between coney sauce and chili sauce? ›

Coney is more of a condiment than it is a dish. Chili is thick, filling, and can stand as a main on its own; it's spoonable. Coney sauce is traditionally very thin: You should be able to drizzle it on the hot dog, and if spooned on a plate, it will spread everywhere.

How do you thicken hot dog chili sauce? ›

I mix up about 1/3 cup of broth or tomato sauce with about 4 teaspoons of corn starch. This is usually enough to properly thicken about 20 liquid ounces of hot dog chili sauce. I mix well the corn starch and cool liquid together and whisk it into the simmering chili.

What kind of sauce do you put on hot dogs? ›

According to a recent survey, mustard is the most popular hot dog topping among Americans (68%), followed by ketchup (61%) and mayonnaise (19%). Hot dogs are a pretty simple food, and very easy to cook, so we think it's okay to get creative with the toppings every now and again.

What is a sonic coney? ›

SONIC's Premium Beef Chili Cheese Coney is an All-Beef hot dog topped with warm chili and melty cheddar cheese served in a soft, warm bakery bun.

What brand of chili does Coney Island use? ›

Detroit Chili is the original Coney Chili used by American Coney Island and some of the better Coney Islands throughout the city.

What is Joey Chestnut Coney sauce? ›

Joey Chestnut Coney Sauce was created as the perfect condiment for Hot Dogs, Bratwursts, and burgers. It is a bold and tangy sauce with just the right amount of sweetness.

Should chili be thick or soupy? ›

Traditionally, we expect a robust, spicy base, meat and/or beans, perhaps some bonus veggies, and a thick, rich consistency. Unlike soups, which are brothy, or even bisques, which are creamy yet thinner, chili is meant to be more stew-like; it's a definite stick-to-your-ribs creation.

Will tomato paste thicken chili? ›

Not only will tomato paste add a tangy flavor to the dish, but it will also act as a thickening agent. For this purpose, you can use homemade or store-bought tomato paste. Add 1 can of the paste to your pot of chili, stir the mixture, and let it cook on medium heat for about 30 minutes.

Does sour cream thicken chili? ›

Heavy Cream / Milk / Sour Cream / Cheese

Another great thickening agent is dairy, whether heavy cream, milk, sour cream, or even shredded cheese. You'll want to incorporate these ingredients on low heat. With the heavy cream or milk, you'll add that to your whole pot of chili before serving.

What is the most popular hot dog condiment? ›

Most Americans (68 percent) who eat hot dogs say they top their frankfurters with mustard, followed closely by ketchup (61 percent), onions (61 percent), relish (41 percent), then chili and cheese in a dead heat at 30 and 29 percent respectively.

How do you make hot dogs taste better? ›

Go classic with ketchup, mustard, and relish, or up the ante with bold fixings to whip up a BBQ Bacon Hot Dog or a Chili Cheese Hot Dog.

What is on a traditional Coney dog? ›

A Coney dog is a beef frankfurter in natural casing, nestled in a soft, steamed bun. Its topping of an all meat, beanless chili, diced white onions, and yellow mustard distinguishes it from the ordinary hot dog.

What's the difference between a coney dog and a chili dog? ›

A chili dog is usually any type of hot dog in a bun topped with chili that has beans in it. A coney dog is specifically a beef frankfurter topped with an all-meat sauce made with a number of spices and no beans!

What is the difference between a coney dog and a chili dog? ›

A standard chili dog often calls for a sprinkle of cheddar cheese or a squeeze of Cheez Whiz, but the Detroit Coney dog opts for yellow mustard. The combination of beef chili and tangy mustard creates a sharper flavor profile that cuts through the richness of the whole dog.

Is Coney sauce made from beef heart? ›

Background. Dave Gillie of Gillie's Coney Island in Mt. Morris has described the ingredient list from the 25 lb bag of Flint Coney base from Abbott's Meat as “beef heart, beef, and soy texture”.

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